The most juicy black currants create this classic recipe full of fruity flavor and spicy sweetness. P>
Add it to the rice with milk, turn it on a cheesecake or use it as a filling for fruity macaroni. P>
Extra marmalade of whole fruits. Made in small lots p>
- without artificial additives li>
- Suitable for vegetarians li>
- Gluten Free Li>
- Ingredients Li>
ul>
Sugar, black currants, gelling agent: fruit pectin, concentrated lemon juice. p>
elaborated with 44G fruit by 100g. Total sugar content 65 g per 100 g. P>